Chapter One – A Michelin-starred restaurant, Chapter One offers modern Irish cuisine with a twist. The tasting menu is particularly renowned, reflecting the best of local and seasonal ingredients.
The Woollen Mills – Serving hearty, homemade dishes, The Woollen Mills emphasizes local produce and traditional Irish recipes with a modern touch.
Gallagher’s Boxty House – For a taste of authentic Irish cuisine, this spot specializes in “boxty,” a traditional Irish potato pancake, along with other Irish classics.
Fade Street Social – A lively gastro bar that offers an eclectic menu, blending traditional Irish flavors with international influences, from tapas to wood-fired dishes.
The Vintage Kitchen – A cozy space that offers an exciting Irish menu based around locally-sourced produce. The option to bring your own wine adds a personal touch.
Sophie’s – With panoramic views of Dublin, Sophie’s is a restaurant and bar that offers a mix of Irish and Italian dishes in a stylish and modern setting.
Leo Burdock – For those craving fish and chips, Leo Burdock is a legendary spot that has been serving this beloved dish for over a century.
Forest Avenue – Known for its innovative and seasonal tasting menus, Forest Avenue offers a contemporary dining experience focusing on modern Irish cuisine.
The Pig’s Ear – A Michelin Bib Gourmand recipient, The Pig’s Ear serves Irish food in a relaxed, casual setting with an elegant twist.
Bull & Castle – A great place for steak enthusiasts, Bull & Castle offers high-quality Irish meats in a lively gastropub atmosphere.
Brother Hubbard – For a more casual dining experience, Brother Hubbard offers fresh and innovative dishes with Middle Eastern and Mediterranean influences.
Murphy’s Ice Cream – Don’t miss this delightful ice cream parlor, known for its all-natural, handmade ice creams featuring uniquely Irish flavors like Dingle sea salt.
